Mentor Application Mentor Application 2025 If you are not already a member, join first. If your membership has expired, renew first. Personal Information: Full Name * Email * Phone Company Name * Current Job Title * What state are you located in? * AKALARAZCACOCTDCDEFLGAHIIAIDILINKSKYLAMAMDMEMIMNMOMSMTNCNDNENHNJNMNVNYOHOKORPARISCSDTNTXUTVAVTWAWIWVWY LinkedIn Profile Application is open to NEWH members only. Are you a current member of NEWH? * Yes No What chapter are you affiliated with? * RegionalArizona (Phoenix)AtlantaAtlantic City-Philadelphia RegionChicagoCincinnati RegionDallasDetroit RegionHouston RegionLas VegasLos Angeles Founding ChapterMid-South (TN, MS, AR) RegionMilano (Italy)Missouri Region (St. Louis)New England Region (Boston)New YorkNorth Carolina RegionNorth Central (Minneapolis)Northwest (WA, OR, ID, MT, AK)Orange County Region (California)ParisPittsburgh RegionRocky Mountain (Denver)San Francisco Bay AreaSouth Carolina RegionSouth Florida (Miami)Sunshine (Central FL)TorontoUnited Kingdom (London)Vancouver Region (British Columbia)Washington DC Professional Background: How many years of experience do you have in the hospitality industry? * Briefly describe your career journey in the hospitality industry, highlighting key milestones and achievements. * What specific areas of the hospitality industry do you specialize in? * Motivation and Expectations: Why are you interested in becoming a mentor in this program? * What do you hope to achieve as a mentor? * What skills or knowledge do you feel you can impart to a mentee in the hospitality industry? Mentorship Approach: Describe your mentoring style and approach. How do you envision supporting and guiding your mentee? * Can you provide an example of a successful mentoring experience you’ve had in the past as a mentor or as a mentee? * Time Commitment: Are you available for two mentoring sessions per month during the first 2 months, followed by monthly sessions for the next 8 months? * Yes No Can you commit to holding formal mentor sessions for 70 minutes each? * Yes No Select the kinds of mentoring sessions with which you are comfortable: * In person Remote Are you open to your mentor being in a different time zone? * Yes No Are you open to your mentor residing in a different country? * Yes No Challenges and Adaptability: In the hospitality industry, challenges can arise frequently. Can you share an example of a professional challenge you’ve faced and how you overcame it? * How do you approach adapting to new trends and changes in the industry, and how would you help your mentee navigate these changes? * Communication and Feedback: How do you plan to maintain effective communication with your mentee in addition to the regular mentoring sessions? * How comfortable are you with providing constructive feedback and helping your mentee grow? * Goal Setting: How would you assist your mentee in setting and achieving their professional goals within the hospitality industry? * References: Please provide the name, relationship, and contact information for both a professional reference and a personal reference who can speak to your qualifications as a mentor and overall character. * Additional Information: Is there any other information you would like to share that could help us understand your suitability for this mentorship program? * Agreement: Required: * I am willing to commit to the 10-month duration of the mentorship program and adhere to the program guidelines. Submit Start Over If you are human, leave this field blank. Δ