Room 309 – There is no charge for this session

Cart vs. Horse: Which Comes First, Transportation Infrastructure or Hospitality?

Join us for an interesting panel discussion on of the effects that public transportation and mass transit have on hotels restaurants and lounges.  From Site selection & development to employee retention to guest marketing to architecture & design considerations.  We’ll explore how proximity to Public Transit and Mass transit impacts hoteliers and restauranteurs, and learn about sustainable advancements in transit.

Moderator: Andy Schaidler | Upper Midwest Sales Swavelle Hospitality National Hospitality Sales Manager, marble Systems
Panelist: Jude Elledge | Consulting Architect and Urban Planner, Callison RTKL Planning & Urban Design Los Angeles
Panelist: C. Charles “Chuck” Pineda | PE Systems Design Integration manager for the LA Westside Subway Project, Project Manager at LK Comstock National Transit and Railworks

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